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Zula Market

Mama Brown Teff Flour

Regular price $48.00 CAD
Regular price Sale price $48.00 CAD
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Mama brown teff (ቀይሕ ጣፍ/ቀይ ጤፍ) 

**Discover the Ancient Nutritional Power of Red and Brown Teff Flour**

Unlock the secrets of an ancient grain with our premium Red/Brown Teff Flour. These lesser-known varieties of teff, hailing from the heart of Ethiopia and Eritrea, boast a rich history dating back thousands of years. Teff, known as the "Foundation of Ethiopian Cuisine," has been a staple food source in these regions since antiquity, cherished for its resilience in challenging growing conditions. Our Red Teff Flour exhibits a deep red-brown hue and an earthy, nutty flavor, while Brown Teff Flour offers a slightly lighter shade with a similarly robust taste. Both varieties are naturally gluten-free and packed with essential nutrients, including iron, calcium, and dietary fiber.

**Incorporate Tradition and Wholesome Goodness into Your Recipes**

Elevate your culinary creations with the time-tested goodness of Red/Brown Teff Flour. Whether you're a seasoned chef or a home cook seeking healthier and more diverse alternatives, our teff flour is a versatile addition to your kitchen. Dive into Ethiopian and Eritrean traditions by making injera, the iconic sourdough flatbread, or infuse your pancakes, waffles, muffins, and bread with the unique flavors of teff. Harness its thickening prowess in soups and stews, or enhance your smoothies and porridge with a nutritional boost. Explore the history and flavors of Red and Brown Teff Flour and elevate your cooking to new heights with this ancient, wholesome grain.

20 lb (9.07 kg)